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1.Organic Cane Jaggery
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 JAGGERY LUMP

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 JAGGERY  CUBES BIG

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 JAGGERY CUBES SMALL

 JAGGERY LIQUID

-Jaggery is popularly known as ‘medicinal sugar’.

-It is being used in pharmaceutical formulations and daily consumption.
-Jaggery may associated with elevation in human life span.
-Jaggery is rich in minerals and contains high amount of phenol.

-The health benefits of jaggery has been described by various authors in literature viz. improves digestion, helps in cleansing the liver, relieves constipation,

Boosts energy, purifies the blood, anti-toxic and anticarcinogenic properties, relives tension, treatment of bronchial or lung infections and pre-menstrual syndrome (PMS), anti-oxidant activity.

2.GUAR GUM SEEDS / CLUSTER BEANS
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GUAR GUM 

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GUAR GUM  POWDER

GUAR GUM /CLUSTER BEANS

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GUAR GUM SEEDS

- The primary reason is that it is a natural antioxidant that reduces the degradation of starch. The gum also serves as a barrier between starch and the hydrolyzing enzymes in the earth's crust..

- The gum decreased the loss modulus of oil and gas wells. It's used to thicken foods and is also used as a dieatery supplement
- Guar gum helps normalize the moisture content of the stool, absorbing excess liquid in those with Diarrhea, and softening the stool in those with constipation. It also might help decrease the amount of cholesterol and sugar that is absorbed in the gut.

- It is also used in FOOD, COSMETIC, and OIL INDUSTRY for various uses

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3.Spirulina powder/tablets/flakes
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Spirulina powder

Spirulina tablets

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Spirulina flakes

1.Spirulina is a blue-green algae that grows naturally in saltwater lakes and oceans and is rich in protein, vitamins, minerals, carotenoids, and antioxidants that can help protect cells from damage.

2.Spirulina helps prevent heart damage caused by chemotherapy using Doxorubicin, without interfering with its anti-tumor activity.Spirulina reduces the severity of strokes and improves recovery of movement after a stroke;reverses age-related declines in memory and learning and prevents and treats hay fever.

3.  The three micro-nutrients that are found in the biggest quantities in spirulina are potassium, sodium and vitamin A. Both potassium and sodium contribute to regulating fluid balance, muscular contraction, and nerve impulse.

·         Vitamin A plays a crucial role in maintaining the health of the organs (heart, lungs, kidneys, liver, etc.). Furthermore, it is also required for vision, reproduction and a healthy immune system

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